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Upcoming Events

roasterSteve has been in the coffee industry for 30 years. Originally from the Pacific Northwest, we moved to Cincinnati from Portland, Oregon in January 2006. Steve began looking for a location for the first Luckman Coffee location.  Many hours were spent scouting out a location in the Cincinnati area and we found the perfect spot at the base of Mt. Washington in Anderson Township.  The location needed a lot of work to get it ready for business so Steve spent the next 11 months building and remodeling the store while developing the unique profile for each coffee.

 

After lots of hard work the first Luckman Coffee opened December 13, 2006 with unbelievable support from the local community.  The shop has become a popular meeting place for our customers to enjoy a great cup of coffee, a homemade muffin or quiche and hang out.

 

Luckman Coffee #2 opened February 2008 with a drive thru.

 

In 2009 we won the “Love Cinci” Award for our Peg Leg Jim Blend and Cincinnati Magazine awarded us with best coffee in Cincinnati.

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Luckman Coffee is dedicated to "The Art of Roasted Coffee". Our beans are roasted in small batches and each varietal, estate and blend has a unique profile.

 

Peg Leg Jim Blend

Peg Leg Jim Blend

“Aargh This Be Bold” say he! My award winning dark roast is rich and satisfying. Makes great espresso too! Voted Best in the Love Cincy Awards!!

Little Miami

Little Miami

This premium blend is medium roasted and a treat for the whole tongue – Kenya for the front and Sumatran for the back. A great balanced, full bodied coffee. Cincinnati Magizine Best Coffee as voted in Best Of The City!!

Blue

Blue

When the coffee cherry is ripe, this bean is blue rather than the normal red. Blue is roasted light to medium with a mellow, nutty, slightly sweet taste. Sourced from Daterra Estates(Rain Forest Alliance Certified).

Columbian Supremo

Columbian Supremo

A classic blend of great supreme beans that is light roasted with a great aroma, light body and low acidity.

Daterra Espresso Blend

Daterra Espresso Blend

Blended at the Espresso Lab at Daterra Farms. Roasted medium dark with low acidity, rich chocolate and caramel notes. Works great as espresso or a brewed cup of coffee.

Dawn

Dawn - A Breakfast Blend

This blend is 50% Nicaragua, 20% Sweet Yellow Bourbon and 30% Columbian Supremo. A light roast with a rich, satisfying mouth feel.

Guatemala Huehuetenango

Guatemala Huehuetenango

Roasted medium with a traditional Guatemalan richness. It has a smooth mouth feel, sweet and fruity – very satisfying!

Guatemala Huehuetenango Decaf

Guatemala Huehuetenango Decaf

A Swiss Water Process Decaf that is medium roasted - smooth, rich and velvety on the tongue.

Harimau Tiger Sumatran Coffee

Harimau Tiger Sumatran Coffee

Dark roasted for a rich earthy fullness with a heavy chocolate caramel back of the tongue after taste!

Kenya AA

Kenya AA

From the slopes of Kilamanjaro. Roasted medium with a very sweet and smooth flavor. Rich Full mouth feel – Joy for the Tongue

Kona Blend

Kona Blend

40% Kona Grade A Extra Fancy which is the best grade; 30% Guatemala; 30% Nicaraguan. Roasted medium. Rich boldness up front with a smooth lingering finish and after taste.

Legendary Premium Blend

Legendary Premium Blend

Our In-House Espresso Blend. Three coffees roasted four ways. Hints of bittersweet chocolate and caramel. Best as espresso but makes a great cup of brewed coffee. And yes – the Legend is True!

Mexico Chiapas Altura

Mexico Chiapas Altura

High grown beans from the Chiapas Region. A light, medium roasted coffee with a great back of the tongue earthiness with hints of spice and pepper!

Peru

Peru

Light roasted and delicate with a hint of Darjeeling tea for a smooth mouth feel that is bright and mellow.

Pirate and Princess Wedding Blend

Pirate and Princess Wedding Blend

Like a bed & breakfast blend – dark and light roast. The pirate is the dark and the princess is the light for a great balance and medium body.

Steve's Blend

Holiday Blend (the Name Changes but NOT the Blend)

A light and medium roasted blend of Ethiopian, Mexican and Blue Bourbon. Full bodied, well balanced and smooth.

Sumatra Decaf

Sumatra Decaf

A Swiss Water Process Decaf that is roasted medium dark to dark. It has a rich full lingering mouth feel. Makes great espresso and brewed coffee.

Ethiopian Yirgacheff

Ethiopian Yirgacheff

Roasted light to medium with a rich and intensely fruit sweet and mellow taste. It has a floral aroma and a hint of blueberries from the oldest growing region in the world.

Little Miami Decaf

Little Miami Decaf

A Swiss Water Process Decaf that is a medium roasted blend of Guatemala and Sumatra.

Luckman Coffee, Inc.Luckman Coffee

1. Beechmont Store: (513) 231-1040

 

2. Clough Pike Store: (513) 474-8298

 

By email: This email address is being protected from spambots. You need JavaScript enabled to view it.

 

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